Black Coral Rum
Black Coral Rum has been making rum in Riviera Beach, Florida since 2015. These are the rums they’re currently producing:
Black Coral Rum, a reflux-distilled (it’s a custom built reflux still that the distillery says behaves more like a pot still), Florida molasses-based rum that’s aged in both new charred white oak barrels and another type of barrel the distillery mysteriously describes as “other.” After six months, the barrel-aged rums are blended and filtered with a coconut husk carbon filtration method and bottled at 80 proof.
Black Coral Spiced Rum, an unfiltered version of their Black Coral Rum that’s infused with natural spices and bottled at 80 proof.