Louisiana Distillers

Louisiana Distillers has been making rum in Lacassine, Louisiana since 2013. These are the rums they’re currently producing:

• Bayou Silver Rum, a pot-distilled, unrefined Louisiana cane sugar- and molasses-based rum that’s bottled unaged after it’s diluted to 80 proof with triple-filtered water.

• Bayou Spiced Rum, a version of their base Bayou Rum that’s rested up to 30 days with a blend of creole baking spices and bottled at 80 proof. According to the distillery, its amber color comes from the spice blend.

• Bayou Single Barrel Rum, a version of their base Bayou Rum that’s aged for two years and four months in used rye whiskey barrels and bottled at 80 proof.

• Bayou Select Rum, a version of their base Bayou Rum that’s aged in used bourbon barrels for up to three years (with the traditional solera method) and bottled at 80 proof.

• Bayou XO Mardi Gras Rum, a version of their base Bayou rum that’s aged in used bourbon barrels for up to six years (with the traditional solera method) and bottled at 80 proof.

🤔See what rum drinkers have to say about their rums at Rum Ratings:

Bayou Silver Rum | Bayou Spiced Rum | Bayou Single Barrel Rum | Bayou Select Rum | Bayou XO Mardi Gras Rum

Check out their website for more information about the distillery.