Outlaw Distillery has been making rum in Midvale, Utah since 2015. These are the rums they’re currently producing:
Outlaw Distillery Rum, a column-distilled, molasses-based rum that’s aged in French oak barrels for an unspecified amount of time and bottled at 86 proof.
Outlaw Distillery Spiced Rum, a version of the base used in their Outlaw Distillery Rum that’s infused with a blend of spices and bottled at 86 proof with added raw sugar.
Outlaw Distillery Coffee Rum, a version of the base used in their Outlaw Distillery Rum that’s blended with coffee and bottled at 60 proof with added raw sugar.