Yahara Bay Distillers
Yahara Bay Distillers has been making rum in Madison, Wisconsin since 2007. These are the rums they’re currently producing:
Yahara Bay Premium Rum, a pot-distilled, table grade molasses-based rum that’s bottled unaged at 80 proof no added flavors or color. The rum base also includes a small amount of Wisconsin-grown sorghum.
Yahara Bay Mad Bird Rum, a version of the base used in their Premium Rum that’s aged in new American white oak barrels for 18 months and bottled at 80 proof with no added color or flavors.